đȘTone Your Supper Body with Our Mussels
- hcurecuisine
- Oct 2, 2025
- 1 min read
WEEKEND SPECIAL

Fresh Mussels and Gulf Shrimp
Fresh Steamed Mussels and Shrimp in a Succulent, Creamy Fish Broth with Heirloom Tomatoes over Capellini, garnished with Fresh Mint and Basil.
đ” THIS WEEKEND IN THE BLU ROOM đ”
Friday Night Jazz Combo with Dion Pierre from 6pm-9pm
Saturday Night Ambient Jam with Cosmos of Ubiquity from 6-9pm
FROM THE OWNERS
Greetings, friends!
As the weekend rolls in with cooler breezes and a touch of rain in the forecast, Antoniâs is serving up something warm, comforting, and irresistibly fresh. Our weekend special is a celebration of coastal flavor: Fresh Steamed Mussels and Shrimp bathed in a succulent, creamy fish broth, accented with heirloom tomatoes and finished with fresh mint and basil. Itâs a dish thatâs light on the palate but rich in characterâperfect for those looking to tone their supper body with something nourishing and indulgent.
To complement this ocean-inspired entrée, we suggest pairing it with a crisp Pinot Grigio or a chilled Vermentino to highlight the herbs and seafood. If you're in the mood for a cocktail, our Limoncello Spritz or a classic Negroni will add just the right sparkle to your evening.
And donât forgetâthe Blu Room is alive with music this weekend. Smooth jazz sets the mood on Friday night, while Saturday brings ambient jams that pair beautifully with a glass of wine and good company. Whether you're escaping the drizzle or embracing the season, weâve got the perfect table waiting for you.
Reserve your spot now and let Antoniâs be your weekend retreat.
We'll see you when you get here!



