🌷 Soak Up the Spring Season On Our Patio
- hcurecuisine
- Mar 21
- 2 min read

Fresh Seafood Cioppino
Italian Fish Stew with Mussels, Scallops, Shrimp and Delicate White Fish in Silky Broth with Dill, Parsley and Charred Focaccia Points.

Limoncello Tiramisu
Decadent Mascarpone Cream flavored with Pallini Limoncello, layered between Limoncello-soaked Italian Ladyfingers and finished with Lemon Zest.
🎵 THIS WEEKEND IN THE BLU ROOM 🎵
Friday Night Jazz Standards with Denny Skerrett from 6-9pm
Saturday Night Guitar Sounds with Garrett Rosen Combo from 6pm-9pm
FROM THE OWNERS
This weekend, Antoni's is serving up something extra special—our irresistible Seafood Cioppino! Bursting with fresh mussels, shrimp, and hearty fish in a savory tomato-based broth, it's the ultimate comfort dish for seafood lovers. Pair it with a crisp Italian Arneis wine, and you're in for a dining experience to remember. Not sure about Arneis? Its bright citrus and herbaceous notes make it the perfect companion to our cioppino- a true Italian food and wine experience!

As if the delicious food weren’t enough, the weather has a treat in store too. The weekend forecast promises slightly cool temperatures, perfect for enjoying our patio in comfort. We've just freshened up our planters, so your view will be as lovely as your meal. Whether you're catching up with friends or simply treating yourself, Antoni's patio is the ideal spot to soak up the season.
We’ve also upgraded our delivery experience this week! While we are no longer on DoorDash, you can now order directly through our online page with a simple, convenient flat delivery fee of just $3.99. Why wait? Whether you’re dining in or enjoying Antoni’s from the comfort of home, we’re here to make your weekend unforgettable. Cheers to fabulous food, great weather, and an even better weekend ahead—visit us or place your order today!
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