🕷️Come Hang in Our Web This Weekend🕸️

WEEKEND SPECIAL

Fresh Silk Snapper

Pan-Seared Silk Snapper topped with a Lemon, Caper, and Ricotta Sauce over Roasted Garlic Mashed Potatoes.

🎵 THIS WEEKEND IN THE BLU ROOM 🎵

Friday Night Eclectic Jazz with Delta Papa from 6pm-9pm

Saturday Night Ambient Jazz with Cosmos of Ubiquity from 6-9pm

FROM THE OWNERS

🕷️ Spinning into the weekend with a little extra magic…

🎃 Happy Halloween, everyone! Isn’t it fang-tastic that Halloween lands on a Friday this year? It’s the perfect excuse to creep out of your cocoon and scuttle into something delicious. 🪲

This weekend, we invite you to crawl into our cozy corner and feast on the delicate, tender goodness of Silk Snapper! With its mild, slightly sweet flavor and firm, flaky texture, this versatile catch is sure to ensnare your taste buds. Whether you bake it, grill it, or give it a wicked pan sear, it shines in our lemon, caper, and ricotta sauce—so good, it’s practically webbed in flavor. To warm your bones, we’re pairing it with roasted garlic mashed potatoes—comfort food that wraps you up like a snug spider’s silk.

🍷 For a wine pairing, try something crisp and citrusy to slice through the richness and complement the lemony zing. From herbal Sauvignon Blanc to classic Chablis or a bright Vermentino, we’ve got your glass covered.

🧪 Feeling extra spirited? Our Witch's Elixir Martini—made with gin, melon liqueur, lime juice, and simple syrup—is the perfect potion to toast the night.

Whether you're embracing the spooky season or just looking to escape the cobwebs of the week, we’ve spun a space just for you.

We’ll be lurking… see you when you get here! 🕸️